It’s business as usual for our Deli with the added takeaway menu from our Cafe
By day the fromagerie and delicatessen is your perfect European food store stocking both Continental and Australian cheeses, antipasti and delightful delicacies. It’s the perfect lunch location to relax in the café or outside under the trees. If you are in a hurry you can grab one of our gourmet pies or sandwiches to go.
By night our friendly team will look after you as the fromagerie becomes a cosy hub of intimate dining amongst delightful delicacies and dim lighting alongside our delicious offerings. We create cheese boards from a range of over 100 cheeses that we’ll match with the perfect drop of wine.
Cooking at home? Feast carries premium, sauces, oils, spices, fresh and dried pasta created by our chef.
Our walk-in cheese room has an extensive range of cheeses direct from Artisan cheese makers from Australia and around the world. Including France, Switzerland, Germany, Holland, and Sardinia.
Maturing our cheeses enables us to provide to you an enhanced flavour of the cheese that has a heightened complexity and is in optimum condition for your enjoyment.
Dine in or take-away our “cheese board of the month”, created by our cheese experts, or create your own themed cheese board!
All boards accompanied with Spanish Quince Paste, South Australian Muscatels, Greek Figs from the island of Evia, freshly home baked baguette and crackers.
You can pre book your take home platter – we offer an amazing array of cured meats sourced from the Barossa Valley and quality traditional charcuterie, antipasti and dips. Choose from our top 3 favourite platters or create your own platter.